An intense ruby red colour. It has a fruity and floral bouquet with bits of wild berries
Vinous buquet of berry fruits, medium bodied, ripe, wild berry fruit flavours and light tannic finish
Full body southern italian red from Salento. This is a warming hearty wine that demands good food
Deep ruby red with purple hints. It pairs well with all meals especially chargrilled roast meats and stewings
Badia di Morrona - Almost ruby red with layered red fruit aromas. Old Chianti in style, best served with salami, cheese or even pizza
Campagnola - Deep ruby red colour, elegant, complex aromas of ripes fruits, with a soft and rich flavour in the mouth
Intense ruby-red in color, aromas of cherries and red fruit underscore notes of plums, raspberries, and black pepper. Refined tannins and good acidity make this wine rich without being overpowering. Pair this wine with spaghetti and meatballs, Bolognese sauce, pizza Margherita, and even grilled swordfish.
Ruby red color that tends to dark, vinous and rural scent. Frizzantino with evanescent froth, has an extremely volatile aroma and smoky aftertaste. Slightly sweet, despite the color should be drunk cold at a temperature of 5-8 degrees. Perhaps it is the wine that best matches with Margherita or marinara pizza and with delicatessen products. Also ideal as an aperitif.
A light easy drinking wine. It has a straw, yellow colour with green tints, the flavour is fresh and harmonious.
Fresh nose with citrus and white flowers. The palate carries a medium weight with peach fruit juice and a citrus twinge. Nice refreshing finish.
This is a vibrant wine with plenty of richness and elegant citrussy fruit. There are notes of apple and quince, alongside some nutty complexity, soft spice and a lean mineral streak. The attractive notes of orchard fruits lead through on to the palate which is layered with conference pear and white blossom. Long and fragrant on the finish, this is a great wine that is delicious with summer salads, poultry and fish. A real all-rounder!
He shines with the varietal's bouquet and its straw yellow color with greenish reflections. An elegant freshness and harmony characterize its taste, which is lapped by a touch of almond.